Ge 164D2966P087 User Manual Page 1

Useandbre GuideBuilt-in OvenSafety instructions ...3, 4Operating Instructions, TipsAluminum Foil...4, 19, 23,

USING YOUR OVEN(continued)Oven ShelfThe shelves are designed with stop-locks so, whenplaced correctly on the shelf supports, they willstop before comi

\ it is Convection?In a convectionoven, a fan circulateshot air over, under andaround the food. Thiscirculating hot air isevenly distributedthroughout

CONVECTION BAKING(upper oven only)Adapting Recipes For Convection BakingAs a general rule, reduce the temperature by 25°F. forCheck foods for doneness

Ito Convection Time BakeYour oven can be set to turn on and off automatically.NOTE: Before beginning, make sure the oven clockshows the correct time o

TIMED CONVECTION BAKING(upper oven only—continued)How to Set Delay Start and Automatic Stop Convection BakeQuick Reminder1. Press the CONVECTION BAKE

.ts cooked in a convection oven are dark brownThe special roasting rack and broiler pan allow heated011 the outside and tender and juicy on the inside

CONVECTION ROASTING(upper oven only—continued)How to Set Your Oven for Convection Roasting When Using the Temperature ProbeNOTE: For best results when

s. .! Minutesll,b. I Oven Temperature (°F.) ! Internal Temperature (°F.)Beef Rib, Boneless Rib,Rare20-24325°Top Sirloin (3 [o 5 Ibs. ) Medium24–28,4**

WGULAR BAKING(continued)Oven ShelvesArrange the ovenshelf or shelves in(he desired locationswhile the oven iscool. The correctshelf positiondepends on

,Aing GuidesWhen using prepared baking mixes, follow package recipe or instructionsfor the best baking results.CookiesWhen baking cookies, flat cookie

HELP US HELP YOU...Before using your oven, read thisguide carefully.It is intended to help you operate and maintainyour new oven properly.Keep it hand

REGULAR TIMED BAKINGHow to Time BakeYour oven can be set to turn on and off automatically.● You will not be able to LISe Timed Baking in oneNOTE: Befo

low to Set Delay Start and Automatic StopQuick Reminder:1. Press the BAKE pad.2. Press the INCREASE or DECREASE pad toselect the oven temperature,3. P

wADJUST THE OVEN THEWOSTAT—DO ZT YOURSELF!You may find that your new oven cooks differentlythan the one it replaced. We recommend that youuse your new

four double oven has controls for the upper ovenMost meats continue to cook slightly while standing,and the lower oven. Be sure to set the correctafte

REGULAR ROASTING WITH THE PROBESee the Regular Roasting Guide (upper oven only)Correct Placement of the Temperature ProbeYour double oven has a probe

JW to Set the Oven When Using the Temperature ProbeThe display will flash “PROBE” and the ovencontrol will signal if the probe is inserted intothe out

REGULAR ROASTING QUESTIONS & ANSWERSQ. Is it necessary to check for doneness with aQ. Do I need to preheat my oven each time I cook ameat thermome

ur double oven has controls for the upper ovenand the lower oven. Be sure to set the correctcontrol. Pads on the left side of the panel are forthe upp

BROILING(continued)Use of Aluminum FoilYou can use aluminum foil to line your broiler panand broiler grid. However, you must mold the foiltightly to t

I ways usc the broiler pan and grid that comes with● When arranging food on the pan, do not let fattyyour oven. It is designed to minimize smoking and

IhlPORTANT SAFETY NOTICE● The California Safe Drinking Water and ToxicEnforcement Act requires the Governor ofCalifornia to publish a list of substanc

OPEWTING THE SELF-CLEAN~G OVEN(Normal Cleaning Time: 3 hours)Your double oven has controls for the upper ovenand the lower oven. Be sure to set the co

)w to Set Oven for CleaningQuick Reminder:1. Prepare the oven for cleanin&.2. Close the oven door completely.3. Press the AUTO SELF CLEAN pad.4. P

OPEWTING THE SELF-CLEANING OVEN(continued)After Self-CleaningYou may notice some white ash in the oven. Just wipeIf the oven is not clean after one cl

—lestions and Answers~. If my oven clock is not set to the correct time ofday, can I still self-clean my oven?A. ff the clock is not set to the correc

CAm AND CLEANINGProper care and cleaning are important so your oven will give you efficientand satisfactory service. Follow these directions carefully

M..-. .,,., .., ,,y;,,,It-Off Oven DoorThe oven door isremovable, but it isheavy. You may need help .removing and replacingthe door. Do not lift the ‘

CAm AND CLEAN~G(continued)ProbeThe temperature probe may be cleaned with soap andwater or a soap-filled scouring pad. Cool thetemperature probe before

‘PROBLEM“F-AND ANUMBER” FLASHIN THE DISPLAYOVEN WILLNOT WORKOVEN LIGHT DOESNOT WORKFOOD DOES NOTBROIL PROPERLYFOOD DOES NOTROAST OR BAKEPROPERLYPOSSIB

THE PROBLEM SOLVER(continued)PROBLEMOVEN WILL NOTSELF-CLEANOVEN DOOR WILLNOT OPENOVEN NOT CLEANAFTER CLEAN CYCLE“door” APPEARSIN THE DISPLAY“OFF” APPE

We’ll Be There,-- i~ith the ~urchas~ ~) fyour new ~;E appliance, receive the assurance that ify~u ever ‘ee~.Iformation or assistance from GE, we’ll be

IMPORTANT SAFETY INSTRUCTIONS(continued)● Do not use water on grease fires.Smother fire or flame or use a multi-purpose dry chemical or foam-typefire

YOUR GE ELECTRIC OVENStaple sales slip or cancelled checkhere. Proof of original purchase date ‘-WARRANTYis needed to obtain serviceIIunder warrantvII

FEATURES OF YOUR OVENSI1\1/Explainedon pageExplainedon page4,30,35Feature Index11 Probe OutletFeature IndexI Oven Door Gasket2 Convection Fan andHeati

FEATURES OF YOUR OVEN CONTROL&d&:oeUPPER OVENHI ~AUTO SELFBAKEBfiO~LCLEANAAA:A@1. BAKE. Press this pad to select the bake function,2. BROIL. P

C- CkTo Set the Clock3 ,,ti clock must be set for theautomatic oven timing functions towork properly. The time of daycannot be changed during a TimedB

OVEN CONTROL, CLOCK AND TIMER(continued)Display MessagesProgrammed information can be displayed at any timeIf “door” appears in the display, LOCK flas

USING YOUR OVEN1 )re Using Your Oven1. Look at the controls. Be sure you understandNOTE:how to set them properly. Read over the directionsfor the Oven