GE PSB9240SFSS Use and Care Manual download pdf (Page 24)

Broiling and Toasting

Advantium Oven

1. Press the CONV BAKE/BROIL pad.

2. Turn the dial to BROIL or TOAST and

press to enter.

To bypass preheating:

1. When the prompt shows PREHEAT

THE OVEN? turn the dial to NO. Press

the dial to enter.

2. Place the food in the oven, turn the

dial to set the cook time and press to

enter.

Press the dial or START/PAUSE to start

cooking. When cooking is complete,

the oven will signal and turn off.

To preheat:

1. When the prompt shows PREHEAT

THE OVEN? turn the dial to YES. Press

the dial or press START/PAUSE to

begin preheating.

The oven starts preheating

immediately. Do not place the food

in the oven. (You will be prompted to

enter the cook time, after the oven is

preheated.)

2. When the oven is finished preheating,

it will signal. If you do not open the

door within 1 hour, the oven will turn

off automatically. Open the oven door

and, using caution, place the food in

the oven.

3. Close the oven door. Turn the dial to

set the cook time and press the

dial or START/PAUSE pad to begin

cooking.

When cooking is complete, the oven

will signal and turn off.

If the oven door is opened during cooking,

PAUSE will appear in the display. Close the

door and press START/PAUSE.

How to

Broil or

Toast

Broiling

and

Toasting

Broil and toast use the upper lamps, lower heater

and convection system to broil or toast food

similar to a conventional oven.

Before you begin, make sure the turntable is in

place. Use the metal tray when toasting and the

metal tray or metal grill tray when broiling.

The turntable must

always be in place when

using the oven.

Put food directly on the metal

tray or the metal grill tray.

Put food directly on the metal

tray or the metal grill tray to

broil or toast food.

■ Broiling times may be shorter in the

Advantium oven because of the

use of halogen lamps. Make sure

to monitor food closely to get the

desired results.

■ For best results when broiling, place

food directly on the metal grill tray.

■ Broiling meats in the oven may

produce smoke.

■ If preheating the oven to broil meat,

preheat with the metal grill tray in

the oven and place food on the hot

metal tray for best searing of meat.

■ Most foods should be turned halfway

through broiling time. Dense foods

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pieces should be turned about 3/4 of

the way through broiling time.

■ Remove thinner pieces as needed to

prevent overcooking and drying.

Cooking

Tips for

Broiling

■ For best results when toasting, use

the metal tray.

■ Most foods should be turned over

2/3 of the way through toasting time

when not preheating.

■ When using the preheat option, turn

food halfway through the cooking

time.

■ 7RFULVSH[WHULRUEXWPDLQWDLQ

moistness inside foods, preheat the

oven.

■ 7RFULVSH[WHULRUDQGFULVSWKHLQVLGH

too, do not preheat the oven.

■ Toast thicker pieces a longer time,

thinner pieces a shorter time.

Cooking

Tips for

Toasting

24

PRECAUCIÓN:

Al asar o tostar,

recuerde que el horno, la puerta y los platos

estarán muy calientes.

CAUTION: When broiling or

toasting, remember that the oven, door and

dishes will be very hot!

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