GE JGB295SERSS User Manual download pdf (Page 14)

Operating Instructions Safety Instructions

Installation

Instructions

Troubleshooting TipsConsumer Support

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Using the upper oven.

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How to Set the Upper Oven for Baking or Roasting

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Preheating and Pan Placement

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Oven Moisture

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The oven has a special low rack (R)

position just above the oven bottom.

Use it when extra cooking space is

needed, for example, when cooking

a large turkey. The rack is not designed

to slide out at this position.

Aluminum Foil

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Type of Food Rack Position

Angel food cake A or C

Bundt or pound cakes A or C

Biscuits, muffins, brownies, C

cookies, cupcakes,

layer cakes, pies

Casseroles B or C

Pies – On cookie sheet B or C

Roasting R or A

4-Layer cakes B & D

When baking on a single rack, use

the rack position from the chart for your

type of food. Baking results will be

better if baking pans are centered in

the oven as much as possible.

When baking four cake layers at a time,

use racks B and D. Place the lower pans

at the back of the rack and the upper

pans to the front of the rack shown so

that one pan is not directly above another.

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GE JGB295SERSS User Manual Page 14

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