GE PK91627 User Manual download pdf (Page 9)

Safety Instructions

Operating Instructions Care and Cleaning

Troubleshooting Tips Consumer Support

Using the timed baking and roasting features. (on some models) ge.com

On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use

timed baking in both ovens at the same time.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for

more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that

the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

The oven will turn on immediately and cook for a

selected length of time. At the end of the cooking

time, the oven will turn off automatically.

Make sure the clock shows the correct

time of day.

Press the Bake pad.

Using the number pads, enter the

desired temperature.

Press the Cooking Time pad.

NOTE: If your recipe requires preheating, you

may need to add additional time to the length of

the cooking time.

Using the number pads, enter the

desired baking time. The oven

temperature and the cooking time

that you entered will be displayed.

Press the Start pad.

The display will show the changing

temperature (starting at 100°F) and the

cooking time. The display starts changing

once the temperature reaches 100°F.

NOTE: On double oven models, when using both

ovens at the same time, the times showing in the

display will be for the last oven set. To display the

time set for the first oven set, press the Cooking

Time pad for that oven.

The oven will continue to cook for the

programmed amount of time, then shut

off automatically, unless the Cook and

Hold feature was set. See the Special

features of your oven control section.

Press the Clear/Off pad to clear

the display.

How to Set a Delayed Start and Automatic Stop

You can set the oven control to delay-start the

oven, cook for a specific length of time and then

turn off automatically.

Make sure the clock shows the correct

time of day.

Press the Bake pad.

Using the number pads, enter the

desired temperature.

Press the Cooking Time pad.

NOTE: If your recipe requires preheating, you

may need to add additional time to the length of

the cooking time.

Using the number pads, enter the

desired baking time.

Press the Delay Start pad.

Using the number pads, enter the

time of day you want the oven to

turn on and start cooking.

Press the Start pad.

NOTE: An attention tone will sound if you are

using timed baking and do not press the Start

pad after entering the baking temperature.

If you would like to check the times

you have set, press the Delay Start pad to

check the start time you have set or press

the Cooking Time pad to check the length

of cooking time you have set.

When the oven turns on at the time

of day you have set, the display will

show the changing temperature

(starting at 100°F) and the cooking

time. The display starts changing once

the temperature reaches 100°F.

NOTE: On double oven models, when using both

ovens at the same time, the times showing in the

display will be for the last oven set. To display the

time set for the first oven set, press the Delay

Start or the Cooking Time pad for that oven.

The oven will continue to cook for the

programmed amount of time, then shut

off automatically, unless the Cook and

Hold feature was set. See the Special

features of your oven control section.

Press the Clear/Off pad to clear

the display.

1 2 3 4 5 6 7 8 9 10 11 12 13 14 ... 67 68

Comments to this Manuals

No comments

GE PK91627 User Manual Page 9

Comments to this Manuals