Countertop Oven with RotisserieItem Stock Number168947UPC:681131689472www.gehousewares.comFor Product Service, Call Customer Assistance at 1-877-207-0
10KEEP WARMKeeps cooked food warm for up to 60 minutes. Longer periods of time are not recommended as food will become dry or spoil.1. Set the Tempera
11RecipesFruit Glazed Rotisserie RibsControl Settings:Temperature: MAXFunction: Rotisserie1 rack (3-3-1/2 lb.) pork spareribs1/4 c peach preserves1/4
12Teriyaki Rotisserie Beef RoastControl Settings:Temperature: MAXFunction: Rotisserie3-4 lb. Top round or sirloin tip beef roast1/4 c soy sauce1/2 c w
13Peach Melba PieControl Settings:Temperature: 400°FFunction: Bake/RoastRack Position: BottomRack Orientation: Face Up2 9-inch prepared pie crusts1 lb
14Control Settings:Temperature: 350°FFunction: Bake/Roast & BroilRack Position: TopRack Orientation: Face Down4 oz long grain wild rice mix with h
15Mexican Turkey and Rice CasseroleControl Settings:Temperature: 350°FFunction: Bake/RoastRack Position: TopRack Orientation: Face Down1 TBL olive oil
Customer AssistanceIf you have a claim under this warranty, please call our Customer Assistance Number.For faster service please have model, series, a
2IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed, including the following:1. Read all instruc
3SAVE THESE INSTRUCTIONS!Consumer Safety InformationTHIS UNIT IS FOR HOUSEHOLD USE ONLY.POLARIZED PLUG:This appliance has a polarized plug,(one blade
4Parts and Features1. Crumb Tray 2. Upper & Lower Heating Elements3. Rack Support Guides4. Rotisserie Spit Support & Drive Socket5. Control Pa
5Control Panel1. Temperature Control – Turn to select temperature for broiling,rotisserie, bake/roast cooking functions, up to 450° F MAX 2.Fu
6Instructions for UseCAUTION: Appliance surfaces are hot during and after use. Always wear protective,insulated oven mitts when touching hot Oven or h
7ROTISSERIE GUIDEFood Weight Temp. Approx. TimeChicken 4 lbs. MAX 1 hr. 15 mins.Pork Roast 4 lbs. MAX 1 hr. 30 mins.Roast Beef* 3-4 lbs. MAX 1 hr. 30
8BROILING/TOP BROWNINGFor best results, it is recommended that you preheat the Oven for 5 minutes onMAX, trim excess fat from meat and dry any moistur
9BAKINGNOTE: When using a single rack, position the Bake Rack in the bottom SupportGuide, facing up.Bake your favorite cookies, cakes, pies, brownies,
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