Ge 898679 User Manual download pdf (Page 11)

11

RECIPES

Home-MadeMarinaraSauce

Ingredients: Preparation:

18 oz can tomato purée

2 tbsp water

1 garlic clove

2 tbsp shredded parmesan cheese

1 tsp salt

2 tbsp extra virgin olive oil

Salt, pepper, Italian seasoning to taste

Combine all the ingredients into the tall

blending cup. Twist cup onto base, push

down and pulse until desired consistency

is reached.

CreamyAlfredoSauce

Ingredients: Preparation:

½ cup cream cheese

1 cup milk

3 tbsp grated parmesan cheese

1 clove garlic

1 tbsp pepper

½ tsp salt

½ cup fresh parsley

Combine all the ingredients into the

tall blending cup. Twist cup onto base,

push down and pulse until desired

consistency is reached. Place contents

into a microwavable bowl and heat to

desired temperature. Stir and serve over

hot pasta.

QuickScrambledEggs

Ingredients: Preparation:

2 eggs

A splash of milk or cream

You can add: Cheese, tomatoes, red onions,

green onions, spinach, ham, sausage,

chillies, bell peppers.

Season with salt and pepper

Combine all the ingredients into the tall

blending cup. Twist cup onto base,

push down and pulse until a smooth

consistency is reached. Pour mixture into

a frying pan and cooked until desired

level. Serve immediately.

Hint: Wrap eggs in a tortilla for a

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